Eddie's Place Restaurant is an award-winning neighborhood Restaurant and Bar established in 1997 in the South Park/Cotswold area of Charlotte, North Carolina. After 8 years in business, and hearing so much positive feedback from what has become an extremely loyal customer base, we decided the time had come to expand. So in 2005, a second Eddie's Place location was opened in the Ballantyne area of Charlotte.

Eddie's Place Restaurant is co-owned by Eddie Gallant and Judy Spurgeon. Eddie and Judy have a combined 38 years of restaurant experience between them and are hands-on employees of the business.

With it becoming increasingly difficult to differentiate one restaurant concept from another, Eddie's Place Restaurant stands out with a unique blend of breakfast, lunch, dinner, and bar. A commitment to consistent quality food combined with good service in a warm, inviting environment has proven to be the key to success.

Flexibility and attitude is at the heart of Eddie's Place. "Giving the customer what they want and with a smile is crucial to our success," says Eddie. The customers at Eddie's Place easily feel "at home" when told that they can sample menu items, customize their menu selection and are remembered by their server after only a couple of visits. Eddie and Judy continue to place a strong emphasis on "comfort" food, "friendly" service, "reasonable" price and "neighborhood" atmosphere. At Eddie's Place we care about people. Our staff can tell this story best, as most of our current staff members have worked at Eddie's Place Restaurant for 5 or more years.

Known for their famous She Crab Soup, gigantic Muffalatta sandwich, Reuben, Hamburgers, Cajun entrees, and popular weekend Brunch specials, Eddie's Place is THE place to enjoy good food and feel like a regular from the moment you walk in their door.